Cultural Wine Landscape Characterization: The Vinho Verde Region as an Example of an Approach

dc.contributor.authorFreitas, Isabel Vaz de
dc.contributor.authorAlbuquerque, Helena
dc.contributor.authorCornejo , Alexander
dc.contributor.authorGardner , Gregory A.
dc.date.accessioned2025-10-13T16:27:39Z
dc.date.available2025-10-13T16:27:39Z
dc.date.issued2025-10-01
dc.description.abstractThe Wine cultural landscapes have yet to receive the necessary attention for their protection and preservation as fundamental elements of the authenticity of the regions they encompass. This issue becomes even more problematic due to the rapid growth of tourism in various wine-producing regions. Thus, it is essential to increase the number of studies involving various regional stakeholders to understand the best solutions for these areas better and preserve the existing cultural and heritage values. In this study, the Vinho Verde region is analysed as a culturally significant landscape, shaped by unique vine cultivation systems and associated with distinct grape varieties, strongly connected to the environment, traditions, and cultures with historical value. The study is based on a collaborative analysis with members of the “Comissão Vitivinícola da Região dos Vinhos Verdes” and participants that are local stakeholders linked to both the production and commercialisation of Vinho Verde, as well as entrepreneurs from the tourism sector. With this analysis, it was possible to conclude that participants are aware of the necessary preservation and protection of the cultural wine landscape by implementing concrete planning policies.
dc.identifier.citationFreitas, I. V., Albuquerque, H., Cornejo, A., & Gardner, G.A. (2025). Cultural Wine Landscape Characterization: The Vinho Verde Region as an Example of an Approach. In H. Albuquerque, I. Freitas, G. A. Gardner (Eds.), Wine Tourism and Landscapes: Challenges and Opportunities for a Sustainable Approach, (pp. 235-255). Springer.https://doi.org/10.1007/978-3-031-97934-7_11. Repositório Institucional UPT. https://hdl.handle.net/11328/6698
dc.identifier.isbn978-3-031-97933-0
dc.identifier.isbn978-3-031-97934-7
dc.identifier.urihttps://hdl.handle.net/11328/6698
dc.language.isoeng
dc.publisherSpringer
dc.relation.hasversionhttps://doi.org/10.1007/978-3-031-97934-7_11
dc.rightsrestricted access
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/
dc.subjectWine cultural landscapes
dc.subjectVinho Verde region
dc.subjectCultural mapping
dc.subjectCollaborative research
dc.subject.fosHumanidades - Outras Humanidades
dc.titleCultural Wine Landscape Characterization: The Vinho Verde Region as an Example of an Approach
dc.typebook part
dcterms.referenceshttps://link.springer.com/chapter/10.1007/978-3-031-97934-7_11#citeas
dspace.entity.typePublication
oaire.citation.endPage255
oaire.citation.startPage235
oaire.versionhttp://purl.org/coar/version/c_970fb48d4fbd8a85
person.affiliation.nameCIAUD-UPT - Centro de Investigação em Arquitetura, Urbanismo e Design
person.affiliation.nameREMIT – Research on Economics, Management and Information Technologies
person.familyNameFreitas
person.familyNameAlbuquerque
person.givenNameIsabel Vaz de
person.givenNameHelena
person.identifier.ciencia-id4C1C-C5D6-1369
person.identifier.ciencia-id3C1B-8869-DF53
person.identifier.orcid0000-0002-1277-3700
person.identifier.orcid0000-0003-3064-1514
person.identifier.ridA-5618-2018
person.identifier.ridAAC-6799-2020
person.identifier.scopus-author-id57196085671
person.identifier.scopus-author-id55957686700
relation.isAuthorOfPublication3fc30f35-17bf-4d2a-8356-343b22f242b4
relation.isAuthorOfPublication0e6e6c45-efe4-4c7f-9254-effc3b26df80
relation.isAuthorOfPublication.latestForDiscovery3fc30f35-17bf-4d2a-8356-343b22f242b4

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