The wine and cultural regions of Vinhos Verdes and Douro: analysis of the website’s usability and accessibility
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2022-12
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Cyprus University of Technology
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Inglês
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Resumo
Viticulture is historically linked to Portugal, being an integral activity of its culture and heritage, promoting the several
demarcated regions. This article discusses this issue, aiming to contribute to a better perception of the levels of
accessibility provided by websites related to two important wine regions. In this context, we analysed the websites of the
demarcated regions of Vinhos Verdes (Sub-regions of Melgaço and Monção, Lima and Amarante) and Douro (Baixo and
Cima Corgo), in the specific case of the websites of the municipalities of these regions, as well as the Portal of Vinhos
Verdes and the Instituto dos Vinhos do Douro e Porto. To achieve our goal, we have verified compliance with the World
Wide Web Consortium (W3C) Web Con-tent Accessibility Guidelines 2.0 (WCAG). As we analyse it from the point of view
of the wine tourist and considering the poor results obtained, we en-courage constructive suggestions, highlighting some
examples of good prac-tices, using the five senses, to improve the personal experiences of users of this type of cultural
heritage.
Palavras-chave
Virtual accessibility, Accessible wine tourism, Douro, Vinhos Verdes, Cultural regions
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conferenceObject
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Citação
Silva, F. M., Borges, I., Costa, E., Pinto, A. S., & Abreu, A. (2022). The wine and cultural regions of Vinhos Verdes and Douro: analysis of the website’s usability and accessibility. In [Book of abstracts] EuroMed2022 Conference: Digital Cultural Heritage Documentation, Preservation and Protection, Cyprus, 7-11 november 2022 (p. 57). Cyprus University of Technology. Repositório Institucional UPT. http://hdl.handle.net/11328/4641
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