Grateful workers, satisfied workers? A portuguese study about organizational happiness during COVID-19 quarantine

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2023-02

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MDPI - Multidisciplinary Digital Publishing Institute
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Inglês

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Resumo

Although work satisfaction has been largely studied, gratitude is an emerging field within multiple sciences, including positive psychology, organizational behavior, and human resources marketing. This ex post facto study aims to characterize gratitude and understand its relations to job satisfaction in a non-probabilistic sample of 521 Portuguese workers (62.2% women), 30.90% and 69.10% in the public and private sector, respectively, mean ages of M = 43, SD = 12.6. Data were collected using anonymous questionnaires during the COVID-19 lockdown. Statistical analyses were performed in SPSS 26, and include Student’s t-test, one-way ANOVA, Pearson’s correlations, and a hierarchical linear regression model. Results confirm that Portuguese workers are grateful and satisfied at work. There were statistically significant differences between groups in sociodemographic (p < 0.001 and p < 0.05), professional (p < 0.01 and p < 0.001), and perceived living conditions variables (p < 0.05) regarding gratitude. Gratitude, alone, explains 8% of job satisfaction. According to the regression model (32.4%), perceptions of satisfaction initiatives and greater job security are also associated with higher levels of job satisfaction (23.6%). Implementation of gratitude-promoting strategies may increase job satisfaction, especially in the post-pandemic period. The investment in workers’ organizational happiness, after the impacts of COVID-19 on work dynamics, is a differentiating organizations success dimension. © 2023 by the authors.

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Gratitude, Human resources marketing, Internal marketing, Job satisfaction, Organizational happiness

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Citação

Ataíde, I., Araújo, P., Araújo, A. M., Fernandes, R., Martins, E., & Mendes, F. (2023). Grateful workers, satisfied workers? A portuguese study about organizational happiness during COVID-19 quarantine. Behavioral Sciences, 13(2), 1-11. https://doi.org/10.3390/bs13020081. Repositório Institucional UPT. http://hdl.handle.net/11328/5006

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